Spain Inn Service List

Lunch

• Carnes - Meats

  • Ternera Madrilena

    Breaded veal cutlets prepared in lemon and wine

    $10.95

  • Ternera Extremera

    Veal cutlets with peppers and onions

    $10.95

  • Chuletas De Cerdo "Arriero"

    Pork chops in garlic sauce

    $9.95

  • Medio Bistec De Lomo

    Half sirloin steak 1 1/4 lbs.

    $14.95

  • Pollo Al Ajillo

    Chicken with garlic on the bone

    $9.95

  • Filetes De Pollo En Salsa De Vino

    Chicken cutlet in wine sauce

    $10.95

• Pescados Y Mariscos - Fish & Shellfish

  • Camarones En Salsa De Ajo

    Shrimps in garlic sauce

    $10.95

  • Camarones Enchilados

    Shrimps in hot sauce

    $10.95

  • Camarones En Salsa Verde

    Shrimps in green sauce

    $10.95

  • Lenguado A La Vasca

    Filet of sole with clams, mussels and shrimp in wine sauce

    $10.95

  • Mariscada "Spain Inn"

    Shellfish Casserole - cooked in tomato, sherry and brandy sauce

    $14.95

  • Colas De Langosta Con Camarones

    7 oz. Tail with garlic shrimp

    $16.95

• Tortilla - Omelettes

  • Tortilla De Queso

    Cheese omelet

    $7.95

  • Tortilla Española

    Spanish omelet

    $7.95

Appetizers

• Aperitivos - Appetizers

  • Calamares Fritos

    Fried Squid

    $9.95

  • Champinones Rellenos

    Stuffed mushrooms

    $9.95

  • Camarones Al Ajillo

    Shrimp in garlic sauce

    $9.95

  • Coctel De Camarones

    Shrimp Cocttail

    $9.95

  • Camarones A La Plancha

    Grilled shrimp with shell on

    $9.95

  • Almejas Al Casino

    Clams Casino

    $9.95

  • Almejas A La Marinara

    Clams in marinera sauce

    $9.95

  • Almejas En Salsa Verde

    Clams in green sauce

    $9.95

  • Mejillones A La Marinara

    Mussels Marinera

    $9.95

  • Mejillones En Salsa Verde

    Mussels in green sauce

    $9.95

  • Chorizo A La Plancha

    Sausage spanish style

    $9.95

  • Esparragos A La Vinagreta

    Asparagus in vinegrette sauce

    $8.95

  • Alcachofas Vinagretta

    Artichoke hearts vinegarette

    $8.95

• Sopas - Soup

  • Sopa Del Dia

    Soup of the day

    $3.00

  • Gazpacho Andaluz

    Classic cold tomato soup

    $3.50

  • Sopa De Ajo

    Garlic soup

    $3.50

Dinner

• Mariscos - Seafood

  • Mariscada*

    Shellfish casserole, fresh live lobster, shrimp, clams, mussels, scallops, cooked in a superb tomato, brandy and wine sauce served with saffron rice

    $21.95

  • Mariscada Salsa Verde*

    Shellfish casserole, fresh live lobster, shrimp, clams, mussels, scallops, cooked in a green sauce, parsley, wine and garlic

    $21.95

  • Paella Valenciana*

    A combination of shellfish, chicken, spanish sausage and saffron rice

    $20.95

  • Paella Marinera*

    A combination of shellfish cooked in saffron rice

    $20.95

  • Camarones "Spain Inn" (Especialidad De La Casa)

    Shrimps in a superb white wine sauce "the house specialty"

    $18.95

  • Camarones Enchilados

    Jumbo shrimps in a spicy hot sauce

    $18.95

  • Camarones "0le"

    Jumbo shrimps in garlic, lemon and wine sauce

    $18.95

  • Camarones Fritos

    Fried jumbo shrimps

    $17.95

  • Broiled Scallops (or Scallops Scampy)

    In a lemon wine sauce

    $21.95

  • Longostas Rellenas

    Whole single stuffed lobsters with crab meat

    	$18.95
    Whole Twin Stuffed Lobsters With Crab Meat	$34.95

  • Cola Del Langosta Y Solomillo

    Surf And Turf - 7 oz. tail & 7 oz. filet

    $35.95

  • Cola De Langosta Al Horno

    Jumbo Lobster Tail 16 Oz	$35.95
    Jumbo Lobster Tail 8 Oz	$18.95

• Pescados - Fish

  • Lenguado A La Vasca

    Filet of sole with shrimp, mussels and clams

    $18.95

  • Lenguado A La Madrilena

    Filet of sole in lemon and wine sauce

    $17.95

  • Pargo Al Horno

    Broiled red snapper in lemon sauce

    $18.95

  • Rape A La Madrilena Con Camarones

    Monk Fish filet with shrimps in lemon and wine sauce

    $16.95

• Carnes - Meats

  • Medio Bistec De Lomo

    18 oz. Sirloin steak

    $19.95

  • Bistec De Lomo

    28 oz. Sirloin steak

    $32.95

  • Solomillo A La Parrilla

    16 oz. Filet mignon prepared with wine, brandy and mushroom sauce

    $29.95

  • Chuletillas De Condero

    Half baby lean rack of lamb

    $23.95

  • Ternera Corunesa

    Veal scallopine with wine, brandy and mushroom sauce

    $18.95

  • Ternera Madrilena

    Breaded veal cutlet prepared in lemon and wine sauce

    $18.95

  • Chuletsas De Cerdo "arriero"

    Pork Chops in garlic sauce

    $16.95

  • Pollo Al Ajillo

    Chicken in garlic sauce on the bone

    $15.95

  • Filetes De Pollo En Salsa De Vino

    Chicken cutlets in wine sauce

    $16.95

  • Pechugas De Pollo

    Breast of chicken in mushroom sauce

    $16.95

• Extra plate

  • Extra plate

    *The Paellas and Mariscadas have to be ordered for 2 or more on Friday and Saturday

    $3.00

Dessert

• Dessert

  • Lemon Sorbet

  • Apple Sorbet

  • Orange Sorbet

  • Pear Sorbet

  • Coconut Sorbet

  • Pineapple Sorbet

  • Tartufo Gelato

  • Tiramisu

  • Sliced Ice Cream

  • Sliced Cake Roll

  • Carrot Cake

  • Chocolate Mousse Cake

  • Cheese Cakes (NY Style)

  • Home Made Spanish Flan

• After Dinner Drinks & Liqueurs

  • Carlos I Brandy

  • Lepanto Brandy

  • Hennessy

  • Gran Duque D'Alba

  • Frangelico Liqueur

  • Sambuca Romana

  • Courvoisier

  • Remy Martin

  • Marie Brizard

  • Amaretto Di Saronno

  • Martel "Cordon Bleu"

  • Licor 43

  • Amanguinha - Almond Liqueur

  • Cardenal Mendoza - Brandy Gran Reserve

Wine List

• White Wines From Spain

  • Marques de Riscal Rueda

    Dry and fresh, yet full and fruity; distinctive aroma of herbs that is deliciously delicate and harmonious. The perfect compliment to white meats and fish.

    $18.95

  • Torres Vina Sol

    Fresh and vibrant, balanced complex bouquet; this wine is excellent with seafood and light meals.

    $19.95

• White Wine From Portugal

  • Casal Garcia Vinho Verde

    Fairly rich for Vinho Verde, with well-defined grapefruit and spice flavors that linger on the finish. A clean, crisp, medium-bodied white.

    $16.95

• White Wine From California

  • Fetzer Chardonnay "Valley Oaks"

    Medium-bodied, very fruity with an apple-like flavor and a touch of oak.This is an excellent accompaniment to seafood.

    $16.95

  • Stancia Chardonnay

    A fine delicate white wine with a clean, fruity bouquet.

    $19.95

  • Kendall - Jackson Chardonnay

    Rich and toasty and flavorful with complex fruit and buttery oak flavors.

    $24.95

  • Geyser Peak Sauvignon Blanc

    This wine has the typically flinty characteristics of the Sauvigon Blanc grape. The crisp, rich fruit is well suited to all shellfish and seafood entrees.

    $17.95

• White Wine From Chile

  • Casa Lapostolle Sauvigon Blanc

    Medium-light yellow, herbal grassy aroma, medium-body, soft fleshy flavors with a touch of citrus and a hint of sweetness.

    $17.95

• White Wine From Italy

  • Cavit Pinot Grigio

    A light-bodied, pale-straw wine full of fresh, delicate fruit with mouth-filling complexity.

    $17.95

  • Santa Margherita Pinot Grigio

    The best-known Pinot Grigio; crisp and fruity with a nice mouth-filling complexity.

    $36.95

• Red Wines From Spain

  • Marques de Riscal Reserva

    This polished, modern-style red wraps sweet oak flavors around ripe cherry.

    $26.95

  • Torres Sangre de Toro

    Balanced and complex. This red is harmonious, even elegant, with plum, raisen, tobacco, mineral and game flavors and well-integrated tannins. It's aging nicely.

    $18.95

  • Torres Gran Torres Black Label

    A full-bodied red wine, elegant and complex, packed with flavors of black currants, green olives and vanilla.

    $65.00

  • Faustino VII Crianza

    This concentrated red shows maturing tobacco, game and mineral flavors that accent a core of black cherry fruit, with firm but well integrated tannins. Traditional in style, it's still fresh and has impressive power.

    $17.95

• Red Wine From Portugal

  • Castas De Santar

    This full-bodied red has well-defined aromas and flavors of plum, cherry and spice, with an inky texture and plenty of structure as well.

    $14.95

• Red Wine From California

  • Kendall-Jackson Cabernet Sauvignon

    Medium-dark ruby color, attractive distinct cabernet fruit aroma. Medium-full body, rich supple on the palate with fleshy ripe fruit flavors and a long finish. Well balanced, moderate tannin.

    $34.95

  • Fetzer Merlot "Valley Oaks"

    A soft, medium-bodied red wine that is round and supple on the palate, with the aromatic Merlot bouquet.

    $16.95

  • Sterling "Vintners Collection" Cabernet Sauvignon

    Wonderfully rich and full-bodied, Its ripe fruit and soft tannins merge to produce a lovely comlexity of bouquet and flavor.

    $19.95

  • Rutherford Hill Merlot

    Intense, with ripe, concentrated black currant, blackberry, plum, chocolate and smoky, cedary oak character.

    $27.95

  • Smoking Loon Pinot Noir

    Medium red. Aromas of spiced plum, coffee and tobacco. Sweet and oaky, with good texture and thickness.

    $16.95

• Red Wine From Chile

  • Castillo De Molina Cabernet Sauvignon Reserva

    Medium-bodied, brillant ruby color, a touch of black currant and other subtle varietal characteristics, clearly a food wine.

    $19.95

  • Casa Lapostolle Merlot

    Ripe and juicy, with opulent, well-centered anise, black cherry, currant and spice, plus hints of herb and bell pepper, finishing with great intensity, depth and concentration.

    $19.95

• Red Wine From Italy

  • Ruffino Chianti Riserva Ducale Tan Label

    A luxurious, mature Chianti; robust and full-bodied with a penetrating bouquet.

    $35.95

• Red Wine From Australia

  • Yellow Tail Shiraz

    Ripe, rich and juicy, with tons of blackberry, mint and anise flavors that linger and linger on the supple finish.

    $15.95

• Champagnes & Sparkling Wines

  • Martini & Rossi Asti

    Italy's most popular wine; slightly sweet and very effervescent. This sparkling wine comes from the Piedmont region.

    $17.95

  • Korbel Brut

    Consistently rated as one of the best U.S. sparkling wine producers. Tiny bubbles, rich and delicate with cherrylike pinot noir flavors.

    $24.95

  • Moet & Chandon "White Star"

    A dry, full-bodied Champagne of an outstanding blend designed to offer consistent quality.

    $64.95

  • Moet & Chandon Dom Perignon

    Named after the legendary monk from the Champagne region, this is an excellent champagne produced by the champagne house of Moet & Chandon. It possesses an exquisite full body and a fruity bouquet.

    $195.95

Party Menus

• Lunch Party Menu

  for parties of 15 or more people

  • Appetizers

    Fresh garden salad, Soup du jour

  • Entrees (cost per person)

    Chicken in garlic sauce	$13.95
    Chicken breast in a wine, sherry, & lemon sauce	$13.95
    Pork chops in garlic sauce	$13.95
    Crabmeat stuffed filet of Lemon Sole	$16.95
    Broiled Salmon filet	$16.95
    Shrimp scampi in garlic sauce	$16.95
    Sirloin steak	$18.95

  • Beverages

    Coffee / tea / soda

  • Dessert

    Ice cream

• Lunch Buffet

  for parties of 40 or more people. $17.95 per person, served family style

  • Hot Trays

    Seafood paella, grilled shrimp, spare ribs, chicken in garlic sauce, italian sausage with peppers & onions, pasta with your choice of sauce

  • Cold Trays

    Seafood salad, tuna salad, russian salad, pasta salads, steamed mussels vinagrette, fresh garden salad

  • Beverages

    Coffee / tea / soda

  • Dessert

    Ice cream

• Lunch Menu Family Style

  for parties of 20 or more people. $16.95 per person, served family style

  • Appetizers

    Fresh garden salad, Soup du jour

  • Main Course (not one but two)

    Paella marinera (shellfish in safron rice); chicken in brown garlic sauce

  • Sides

    Spanish potatoes, saffron rice

  • Beverages

    Coffee / tea / soda

  • Dessert

    Ice cream

• Dinner Party Menu

  for parties of 20 or more people

  • Appetizers

    Fresh garden salad, Soup du jour

  • Entrees (cost per person)

    Broiled spring chicken	$23.95
    Chicken francaise	$23.95
    Stuffed Flounder with crabmeat	$26.95
    Broiled Salmon filet	$25.95
    Sirloin steak	$28.95

  • Sides

    Spanish potatoes, fresh vegetables, saffron rice

  • Beverages

    Coffee / tea / soda

  • Dessert

    Ice cream

• Dinner Buffet

  for parties of 40 or more people. $29.95 per person, served family style

  • Hot Trays

    Seafood paella, clams in green sauce, grilled shrimp, chicken in garlic sauce, chicken tenders, spare ribs, italian sausage & peppers, meatballs, baked ziti, spanish omelet, saffron rice, spanish potatoes, spanish sausage, & much more

  • Cold Trays

    Cold cuts, steamed shrimp, seafood salad, tuna salad, seafood cocktail, lobster salad, russian salad, pasta salads, steamed mussels vinagrette, garden salad & more

  • Carving Station (Your choice of three)

    Fish, Beef, Roasted Turkey, Oven Roasted Fresh Ham

  • Beverages

    Coffee / tea / soda

  • Dessert

    Ice cream

• Dinner Menu Family Style 1

  for parties of 20 or more people. $24.95 per person, served family style

  • Appetizers

    Fresh garden salad, Soup du jour

  • Main Course (your choice of two)

    Mariscada spain inn with brandy, sherry & tomato sauce; chicken in our famous brown garlic sauce; paella marinera in saffron rice

  • Sides

    Spanish potatoes, saffron rice

  • Beverages

    Coffee / tea / soda

  • Dessert

    Ice cream

• Dinner Menu Family Style 2

  for parties of 20 or more people. $36.95 per person, served family style

  • Appetizers

    Russian salad, cold steamed shrimp, pasta salad, tuna salad, shrimp in garlic, mussels marinera, spanish sausage, seafood salad, cold cuts

  • Main Course (not one but two)

    Shellfish casserole; chicken in our famous brown garlic sauce; roasted loin of veal with brandy, peppers & mushroom sauce

  • Sides

    Spanish potatoes, saffron rice

  • Beverages

    Coffee / tea / soda

  • Dessert

    Ice cream

• Deluxe Wedding Menu

  • Appetizers (served buffet style)

    Paella marinera, grilled shrimp, baked ziti, Fresh garden salad, Antipasto, and much more!

  • Entrees (cost per person)

    Grand buffet	$54.95
    Chicken francaise	$61.95
    Broiled Salmon in lemon wine	$61.95
    Stuffed Flounder filet	$65.95
    Prime rib of beef	$65.95
    Broiled filet mignon	$69.95
    Stuffed lobster with crabmeat	$69.95
    Surf & turf (7oz tail & 7oz filet)	$69.95

  • Sides

    Spanish potatoes, fresh vegetables

  • Beverages

    Wine / sangria / soda with meal

• All entree selections accompanied by

  • Cocktail Hour not included with Grand Buffet

  • Cocktail Hour

  • Coffee / Tea

  • Wedding Cake

  • 3 Hour Open Bar

  • Champagne Toast

  • Choice of Color of Linen

  • Fresh Flower on each Table

  • $2 OFF per person on Friday and Sundays